||Trehalose --Food&Cosmetics Industry.
1.Properties and Functions
Safety and edible.Non-hygroscopic,not easy coloring,acid-stable,heat-proof.New type of sweetener/Natural food protective agent/Multifunctional flavor modifying agent/Natural raw material of health food/Natural replenishment of moisture.
①Food industry:Bakery products and cakes/Pudding and ice-cream products/Beverages products/Rice and flour products/Aquatic products and seafood
②Cosmetics industry:Trehalose can effectively protect the epidermis cell,effective against skin aging,gently moisturize skin,make the skin luster,bright,tender,smooth,naturally healthy and elasticity.Trehalose,as a new generation of super moisturizing will become a focus in the cosmetics consumption.