| Highlight |
Hongda has established collection and processing facilities across China (Shaanxi, Sichuan, Shanghai, Hainan), and Indonesia, to process Sichuan Pepper, Ginger, Chili, Black Pepper, White Pepper, Star Anise, Cassia, Coriander, Fennel, Cumin, Angelica, Ceylon Cinnamon, Nutmeg and Galangal closer to the source with complete traceability and to work more closely with partner farmers for sustainable cultivation of various botanicals. |
