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Lactic acid bacterium
Lactic acid bacterium HOKKAIDO
||A tremendous amount of underutilized resources can be obtained by agricultural and marine products processing. These materials contain natural umami flavors and functional components. COSMO CO., LTD. have developed an exciting array of value-added quality food ingredients and functional food ingredients by means of hydrolysis reaction, extraction, concentration and purification. COSMO CO., LTD are committed to deliver natural tastey food ingredients and functional food ingredients. We would like to introduce you our new functional ingredeints "Lactic acid bacterium HOKKAIDO".