||Food ingredients and solution provider – Allulose, Oligosaccharides, Dietary fibers, Polyols etc.
Samyang is a leading manufacturer of food ingredients ranging from traditional commodities such as Sugar, Flour, Starch, Starch Sweeteners, and Edible oils to highly functional specialty ingredients such as Allulose, Oligosaccharides, Dietary fibers, Polyols, Functional blended sugars and so on. Almost a centennial’s experience and our strong R&D capabilities enable us to provide customized food solutions to meet the specific needs of our customers in the food and beverage industries. Food safety and high quality are always top priority to Samyang. Our manufacturing facilities have acquired various certifications such as FSSC22000, ISO9001, ISO14001, HACCP, HALAL, etc. As one of the most trusted companies in South Korea, Samyang is always ready to be the partner for your success.
Products - A pioneer to specialty food ingredients
- Non-GMO Allulose : Samyang’s world first Non-GMO enzyme technology applied to Non-GMO Corn. ( Alluose is a rare sugar with similar properties to sugar but with almost zero calories )
- Oligosaccharides : Fructo-oligosaccharide – Kestose / Malto-oligosaccharide - G4 Oligosaccharide / Galacto-oligosaccharides / Isomalto-oligosaccharides
- Dietary Fibers : Indigestible maltodextrin – Soluble corn fiber / Polydextrose(PD)
- Polyols : Sorbitol / Maltitol / Polyglycitol syrup