ifia/HFE KYOTO 2007 2007.11.28(Wed) - 30(Fri)  Kyoto International Conference Center
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Kyoto International Conference Center
Event Name :

ifia/HFE KYOTO 2007
(The 3rd of International Food Ingredients &
Additives Exhibition and Conference /
Health Food Exposition in KYOTO)

Date : 28th - 30th November, 2007.
Time : 10:00 – 17:00
Venue : Kyoto International Conference Center
Organized by : EJK Japan,Ltd.
Food Chemicals Newspaper Inc.
Co-Organized Events : ICoFF (The International Conference on Food Factors)
ICPH (The International Conference on Polyphenols and Health)
Exhibit scale : 170 exhibitors / 180 booths (prospective)
Attendee : 10,000 (prospective)
Authorized by (Provisional) :
The Ministry of Agriculture, Forestry and Fisheries of Japan. Ministry of Health, Labour and Welfare. Kyoto Prefectural Government. Kyoto City Government. Osaka Prefectural Government. Hyogo Prefectural Government. Nara Prefectural Government. Wakayama Prefectural Government. Japan External Trade Organization (JETRO). Tokushima Prefectural Government. Hiroshima Prefectural Government. Fukuoka Prefectural Government.
Sponsored by (Provisional) :
JAPAN FOOD ADDITIVES ASSOCIATION. Food Marketing Research & Information Center. JAPAN HEALTH FOOD & NUTRITION FOOD ASSOCIATION. Japan Food Industry Center. Japan Food Research Laboratories. JAPAN FOOD HYGIENE ASSOCIATION. Japan Confectionery and Innovative Food Ingredients Research Center. ASSOCIATION FOR THE SAFETY OF IMPORTED FOOD, JAPAN (ASIF). Japan Perfumery and Flavouring Association. JAPAN FLAVOR & FRAGRANCE MATERIALS ASSOCIATION. Japanese Society of Food Chemistry. Institute of Food Technologists Japan Section. and Other
Supported by (Provisional) :
The Institution of Professional Engineers, Japan(IPEJ). The Japanese Institute for Health Food Standards. The Japan Accreditation Board for Conformity Assessment. JAPAN EXTRACT SEASONINGS ASSOCIATION. Umami Manufacturers Association of Japan. All Nippon Spice Association. ALL JAPAN HEALTH & NATURAL FOODS ASSOCIATION A NON PROFIT ORGANIZATION. Japan Meal Replacement Association. Japan Vegetable Protein Food Association. AOAC INTERNATIONAL JAPAN SECTION. Japan Sugar Refiners' Association. THE LICORICE INDUSTRIAL ASSOCIATION. JAPAN STEVIA ASSOCIATION. Japan Camu Camu Association. Natural Colours Association. Japanese Society of Food Microbiology. Japan Society of Refrigeration and Air Conditioning Engineers. Japan Noodle Research Center on Sanitation and Manufacturing Technology. Japan Food Cleaners and Hygienic Association. Japan Self-Service Association. JAPAN FOOD SERVICE ASSOCIATION. JAPAN INSTITUTE OF BAKING TECHNOLOGY. Japan Convenience Foods Industry Association. Japan Dairy Industry Association. Japan Care Food Conference. Korean Chamber of Commerce & Industry in Osaka. and Other
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Co-Organized Events
ICOFF 2007
The International Conference on Food Factors
ICPH 2007
The International Conference on Polyphenols and Health
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